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Iafp - Food safety scientist receives prestigious award

The Frozen Food Foundation, in conjunction with the International Association for Food Protection , presented Dr. Claire Zoellner, Food Safety Scientist at...

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Iafp - Experts give insight into food safety in Africa

African experts have highlighted the main food safety concerns, challenges, and potential solutions for the continent at the International Association for Food Protection...

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WHO food safety expert speaks at IAFP

The Coronavirus pandemic, why producing food is not like selling T-shirts, and technology's role in outbreak investigation were highlights of a talk today by a food safety...

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IAFP features round table on the challenges and strategies for implementing...

Day Three of the International Association for Food Protection 2020, A Virtual Annual Meeting featured a round table discussion, “This Is How We Do It: Challenges and...

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Iafp - Letter From The Editor: The dirt on your boots round table

Opinion After the Food Safety Modernization Act was signed into law, somebody I don't remember who told me there was one ticklish part. FSMA for the first time put the Food and...

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IAFP opens nominations for 2021 awards

The International Association for Food Protection has opened nominations for its 2021 awards and travel grants. The deadline is Feb. 16, 2021. Officials from IAFP are scheduled...

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IAFP sets deadline for abstract, poster submissions for 2021 annual meeting

The International Association for Food Protection's program committee is inviting members and other interested individuals to submit proposals for abstracts and posters for...

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IAFP extends abstract deadline because of COVID-19 impact on lab operations

The International Association for Food Protection's program committee is now accepting abstracts submitted with “incomplete data” by trough Jan. 19, 2021. However, the complete...

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IAFP seeks nominations for 2021 awards; deadline approaches

The deadline for nominations for awards to be presented by the International Association for Food Protection this year at its annual conference is Feb. 16. The categories range...

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IAFP opens registration for European symposium

Registration has opened for IAFP's European Symposium on Food Safety, which is scheduled in April. The International Association of Food Protection symposium is set for a...

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EFSA scientist highlights key issues at IAFP Europe

Antimicrobial resistance , novel foods and emerging risks are some of the main topics facing the food system, according to EFSA's chief scientist. Marta Hugas, from the...

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Iafp - Nestlé, Irish food safety agency reveal challenges posed by COVID-19

The Food Safety Authority of Ireland and the Nestlé company have shared how they handled challenges posed by the coronavirus pandemic, including doing official controls and...

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Iafp - Researchers say zero risk not possible in food safety

There is no such thing as zero risk when it comes to food safety, according to researchers. Consumers, industry and governments typically desire foods that are free of any risk...

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Iafp - FSA shares how it is using data to monitor food risks

A specialist from the Food Standards Agency has revealed how the authority is using data science to identify emerging risks by using a variety of sources and analytics...

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IAFP 2021 offers in-person and virtual attendance options

This year's International Association for Food Protection Annual Meeting will be held both at the Phoenix Convention Center and virtually for those unable to travel, July...

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IAFP offers free mentorship program

The International Association for Food Protection is offering a free Mentor Match program for members. The program is part of the IAFP's commitment to the professional...

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IAFP 2021 kicks off with in-person conference in Phoenix

PHOENIX - The International Association for Food Protection's annual meeting opened Sunday in here with the Ivan Parkin Lecture, which is traditional. But IAFP 2021 will be...

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Iafp - Attendees of international conference hear update on recent foodborne...

PHOENIX - This morning presenters gave an update on various recent outbreaks, including this past year's red onions with Salmonella, deli meats with Listeria and peaches with...

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Yiannas and Eskin pipe their messages to IAFP 2021

PHOENIX - FDA's Frank Yiannas and USDA's Sandra Eskin, two of the federal government's top food safety officials, were brought together here online Monday for IAFP 2021. Eskin...

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IAFP panel breaks down challenges in genotype tracing during foodborne...

PHOENIX - While genotyping can provide key microbiological information and strengthen epidemiological evidence in foodborne illness outbreaks, there are still some limitations...

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